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We highly recommend using H2O2 35% Food Grade in any sprouting method.
The makeup of hydrogen peroxide is distilled water with an extra molecule of oxygen attached which formulates H2 + o = H2O2. H2O2 destroys micro-organisms 5,000 times faster than chlorine. It is effective against all of the bacteria which chlorine can remove, and exceeds chlorine in neutralizing pathogens, viruses and cysts from protozoa.
Unlike chlorine, H2O2 is environmentally friendly because its waste byproducts are only oxygen and water.
WARNING: When using 35% Hydrogen Peroxide avoid contact with skin, eyes and clothing. May cause blindness if splashed in eyes. May cause burns and white spots if splashed on skin. Wash thoroughly after handling.
3% Hydrogen Peroxide Solution: A 3% solution of H2O2 is made by adding one ounce of 35% H2O2 to eleven ounces of purified or distilled water.