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Pepper Sweet Yellow Corno di Toro Giallo is gigantic, gorgeous and great-tasting.
These large 8″-10″ sweet Yellow Bull Horns Peppers are glossy golden yellow, thick-walled and crispy sweet. Try roasting with red peppers for a bright and beautiful combo. The strong Plants hold the hefty fruits high for easy pepper picking.
80-100 Seeds/Package Untreated Non GMO
Start indoors mid February to late March. Use a soil-less growing mix. Sow seed 6 mm (1/4″) deep. Maintaining the growing medium at a temperature of 21 C (70 F) will enhance germination. Grow the seedlings under bright light and temperatures of 16-21 C (60-70 F) to produce strong, stocky plants. Transplant after hardening off, in late May to early June. Full sun and a well-drained soil is best. Space the plants 30 cm (12″) apart in rows spaced 60 cm (24″) apart. Control weeds and avoid high nitrogen fertilizers. Try harvesting the peppers at different maturities to experience a wider range of flavours and textures. Staking is recommended with most varieties. Note: Estimated days to maturity are based on counting the days after transplanting.